Scaly scaly

Scaly scales are the main component of our anti–gout collection. Its fruit bodies contain a unique substance squarrosidine, a derivative of phenylpropanoids. This compound inhibits the enzyme xanthine oxidase, which causes uric acid to crystallize in the joints.. Therefore, substances that suppress this enzyme are used to treat gout.

Larch tinder

Larch tinder contains lanophil polysaccharide. Clinical trials have shown that this polysaccharide stimulates the “lazy” liver to secrete enzymes necessary for the breakdown of glucose and fats. This process is extremely important for the patient, given that gout is a metabolic disorder.

Chaga

The active components of chaga: chaga acid, polysaccharides and triterpenoids help to remove uric acid from the body, restore metabolic processes in the body and improve liver, pancreas and kidney functions. Chaga is an excellent antioxidant and has anti-inflammatory and analgesic effects in gout.

Lingonberry

For a long time, the leaves and fruits of cranberries have been used in folk medicine as an effective remedy for gout. All parts of this plant have a beneficial effect on joints and the work of the urinary system, and also have an analgesic effect. Due to the diuretic effect, the amount of uric acid decreases. Tannins from the leaves have an anti-inflammatory effect, and catechins help restore and strengthen capillaries squeezed by inflamed tissues or damaged by uric acid crystals.